Oven Roasted Beef and Pork
A selection of 5 Salads and/or Vegetables. Combinations of both salads and vegetables are ideal. (Maximum 3 hot vegetable dishes per menu)
Also Included –
Freshly baked bread rolls
Butter, Condiments, Gravy, Salt & Pepper
Disposable plates, cutlery & napkins. China plates & Stainless steel cutlery available if required – Extra charges apply
Professional, uniformed staff to carve, serve & clear away.
Desserts can be added to the menu.
This menu is a guide only. We can design a menu to suit your requirements and budget. Please do not hesitate to ask us.
Minimum charges apply for 40 guests or less | 10% surcharge applies on Sundays and public holidays